DESSERT
Torta Nocciola 9
Alternating layers of hazelnut cake, hazelnut cream & chocolate
cream, topped with praline hazelnuts
Chocolate Dome 8
Decadent, rich chocolate mousse inside a layer of cocoa powder
dusted with powder sugar
Tiramisu in a glass 9
Sponge cake soaked in espresso topped with marscarpone cheese 84 dusted with cocoa powder
Mango Panna Cotta 8
Sweetened cooked cream topped with a refreshing mango sauce
and fresh berries
Creme Brulee in Coccio 9.5
A creamy custard in a traditional ceramic Coccio
Chocolate Cake 8
(GLUTEN FREE) Flourless chocolate cake made with the finest belgian
semi sweet chocolate, butter, cocoa powder and vanilla